Buxton Myrcia

Buxton Myrcia
Buxton Myrcia

Buxton Myrcia

2.46

Oatmeal Hopburst Session IPA - brewed with 15% oats and 10% wheat for a really full body and creamy mouthfeel. Very low bitterness but hopped and double dry-hopped with even more aroma hops than Axe Edge. Although Myrcia was originally brewed in May 2016 as a collaboration with our friends Dry & Bitter, Denmark, this beer is a new recipe for the 2017 release.

Style: IPA

Bottle Size: 330ml

ABV: 4%

Ingredients and Allergen advice: Contains water, malted barley, wheat, hops, yeast

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